After making a mark in the South Indian and Chinese food segment, S. Gurmeet Singh began his foray into the arena of vegetarian food on the 1st of April, 1984, with the grand launch of Khalsa Vaishno Dhaba in Mohali.Read More
A feast for the eyes! Our experienced and expert chefs offer a sumptuous scrumptious range of delicacies to stimulate and satiate your taste buds. These finger-licking dishes and accompaniments are as much a visual treat as delicious in taste. Browse through our gallery for a peek at our irresistible and appetizing dishes.